Salsa Chicken

Last Updated: December 15, 2017By

 

Denis Morton: Episode 34

Denis says: “It’s easy, healthy, and pairs well with almost anything. I like it with quinoa and a salad.”

2-4 chicken breasts

Cheese (optional)

Taco seasoning (powder)

Salsa

Prep

Cook

Ready in
45 minutes

Directions

  1. Preheat oven to 375°
  2. Roll chicken breasts in taco seasoning
  3. Place chicken in baking pan and cover completely with salsa
  4. Bake for 30-35 minutes. If you want cheese on top, remove after 30 min, sprinkle shredded cheese over the top, and bake for the remaining 5 minutes.
  5. Let cool briefly and serve.

About the Author: Crystal OKeefe

NASM certified personal trainer. Peloton junkie since 7/15/16. Owner of the bike+, tread+ and the rower. Two kids in college, a doggo named Twix (which Twix? The left, of course!), and a wonderful husband who co-hosts The Clip Out with me. He's so supportive that he will spend hours a week talking about my favorite subject (so long as we can throw in pop culture!). Find me on the Peloton leaderboard at #ClipOutCrystal

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