Fresh Tuna Watermelon Salad
Tom Lebel: Episode 6
Tom Lebel kicks off a new tradition of our weekly guest sharing a new recipe in Episode 6.
1 piece of Raw Aji grade tuna. Cubed approx 1/2″ cubes
Sesame oil 1 tsp
3 tablespoons all-purpose flour
Equal amount of watermelon cubed same as tuna
Hot chili oil 1 tsp
10 Pickled jalapeño peppers diced
Teriyaki or soy sauce 5 tbls.
Prep
Chill
Ready in
50 m
Directions
-
Mix tuna watermelon and peppers add oils and teriyaki sauce.
-
Chill for 30 mins.
-
Serve
About the Author: Crystal OKeefe
NASM certified personal trainer. Peloton junkie since 7/15/16. Owner of the bike+, tread+ and the rower. Two kids in college, a doggo named Twix (which Twix? The left, of course!), and a wonderful husband who co-hosts The Clip Out with me. He's so supportive that he will spend hours a week talking about my favorite subject (so long as we can throw in pop culture!). Find me on the Peloton leaderboard at #ClipOutCrystal
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